Diet Rich In Omega-3 Fatty Acids May Be Associated With Lower Dementia Risk

WebMD (7/20, Laino) reported, "A diet rich in certain omega-3 fatty acids may lower the risk of developing dementia," according to research presented at the Alzheimer's Association International Conference. "In a study of more than 2,000 older women and men followed for nearly five years, the more omega-3-rich oily fish they ate, the lower their … Continue reading Diet Rich In Omega-3 Fatty Acids May Be Associated With Lower Dementia Risk

VNTV Episode #5 – Nutrition and the Eyes Part Two with Dr. Hoang Ho, OD

Filmed on July 8th, 2011, we finished our discussion on the proper supplementation to insure great eye health and overall physical health. Our emphasis was on strong anti-oxidants that help the body rid of free radicals which can cause cancer and other degenerative diseases. We also went into detail about diabetic retinopathy caused by diabetes, … Continue reading VNTV Episode #5 – Nutrition and the Eyes Part Two with Dr. Hoang Ho, OD

Regular Fish Consumption May Help Prevent AMD

In continuing coverage, the Washington Post (3/29, Searing) reports that omega-3 fatty acid fish oils may help prevent the development of age-related macular degeneration (AMD), according to a study published online March 14 in the Archives of Ophthalmology. For the study, researchers analyzed "data on 38,022 women, who averaged 55 years old and had no … Continue reading Regular Fish Consumption May Help Prevent AMD